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Contents

Official guidance

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CAPI01000 · Introduction
CAPI02000 · General principles
CAPI03000 · Sources of CAP information
CAPI04000 · CAP charges
CAPI05000 · Import procedures
CAPI06000 · Control procedures on miscellaneous CAP importations
CAPI07000 · CAP import licences
CAPI08000 · Examination and sampling
CAPI09000 · Risk analysis
CAPI10000 · Regulatory control procedures on importations of bananas
CAPI11000 · Control procedures on importations of basmati rice
CAPI12000 · Regulatory control procedures on importations of cereals
CAPI13000 · Control procedures on importation of fresh fruit and vegetables
CAPI14000 · Control procedures on the importation of fresh garlic
CAPI15000 · Regulatory control procedures on the importation of residues from the manufacture of starch from maize from the United States of America
CAPI16000 · Regulatory control procedures on importations of milk and milk products
CAPI17000 · Controls on the importation of reduced rates of duty on beef
CAPI18000 · Control procedures on the importation of poultry meat, eggs and egg albumin
CAPI19000 · Control procedures on importations of sugar at reduced rates of duty
CAPI20000 · Annexes

CAP imports
Control procedures on the importation of poultry meat, eggs and egg albumin

CAPI18000 | Control procedures on the importation of poultry meat, eggs and egg albumin

From HM Revenue & Customs · CAP imports

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