Schedule 6 | Section 6 F1
From legislation.gov.uk
Part IFood
(1)In Group 1 (Food), in Note (3) (which provides that a supply in the course of catering includes a supply for consumption on the premises) after the word “includes" there shall be inserted “(a)" and at the end of the Note there shall be added
(b)any supply of hot food for consumption off those premises;
(i)has been heated for the purpose of enabling it to be consumed at a temperature above the ambient air temperature; and
(ii)is at the time of the supply above that temperature.
Part IIF2
Part IIIProtected Buildings
(8)After Group 8 there shall be inserted the following—